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Addis Ababa
Saturday, July 20, 2019

I Hate Cooking Will I Be Single For The Rest of My Life?

Yesterday was a holiday, which means there is food, a whole lot of food. Which has to be cooked, obviously. And like every other holiday the issue of cooking...

How to Spend 24 Hours in Addis Ababa, Ethiopia (Eating)

“Ethiopians are never without their injera.” The wise words of Chef Mesfin from Addis Ababa ring true throughout Ethiopia: there’s injera, tibs, shiro, fir fir – the indecipherable list continues...

Facefood – the Facebook of the Restaurant World

Facefood is a new eatery in town with the “look and feel” of Facebook. Except at Facefood, unlike its online muse, there is a waiter that takes your order,...

Ethiopian Food: The Ultimate Guide for Food Lovers

Ethiopian Food: The Ultimate Guide for Food Lovers Ethiopia food guide Ethiopian food is one of the most exciting cuisines in the world. Not only is the food extremely unique and extraordinarily...

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Kebour Ghenna

Ethnic Identity and National Loyalty – Conflicting Direction

In Ethiopia, people are no more afraid to talk. To be precise, they do talk inside their homes and cars, or in the backrooms...
Akon in Ethiopia to mark 122nd anniversary of Battle of Adwa

Akon in Ethiopia to mark 122nd anniversary of Battle of Adwa

Senegalese-born – United States pop star, Akon, is in Ethiopia as part of events to celebrate the infamous Battle of Adwa which happened 122...
Hailu Mergia at home: ‘The Lady Is a Tramp – I love that one! My favourite is old jazz.’ Photograph: Sait Serkan Gurbuz for the Guardian

Hailu Mergia: the Ethiopian jazz legend who jams in his taxi

He fled his native country with his group, the Walias Band, in 1981 and now drives a cab in Washington DC, in which he...